Soul Kitchen
A multi-author blog. A journey to find for kinship and contamination within the different ways of cooking food because food provides nourishment for the soul.
Polenta, an healthy and delicious food
Polenta is an Italian dish that the majority of Italians know. This food was, for many years, the staple diet of many farmers because...
Food has always been subject of attention from everyone, both as a simple way to feed us and as a useful ally to maintain...
Rice, a very healthy food with a thousand uses
Rice is a very common food in our homes. The origins of rice are ancient. Some say that rice was born on the slopes...
A typical italian food, quite well known also abroad, is "piadina". Piadina is a typical Italian flatbread made of flour, lard, salt...
Italy is famous for so many dishes in and outside the Country, and pesto is definitely one of these. Pesto is a...
Milk is a very important drink for our health. We have been accustomed from childhood to drink it and even as adults we continue...
Ramadan, what is it and what they usually eat during this traditional period
On June 18th 2015 Ramadan started — the "hot month" of the year, originally named this way because was celebrated in the hottest month...
Water, importance and curiosity
Water is perhaps the most important element for our body. Infact, as everyone knows, our body is made by two-thirds of water, a substance...
Mushrooms are a food that we all know, rich in water, iron, phosphorus and zinc, and poor in lipids and carbohydrates. But do we...
Asparagus, good to eat and good for health.
A vegetable that many of us love to eat when in season is asparagus. Asparagus is present on our tables since two thousand years...
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